All day menu will be served during Weekends and Holidays
Rasa Malaysia
The best Malaysian Cuisine in town

Buttery layered canai (Indian Pancake) with chicken and potato curry.
$13
Different options
Extra Canai
$3Curry Ayam with Jasmine Rice
Tender chicken over cucumber with chicken rice and 3 dipping sauces - ginger, chili and premium sweet soy sauce.
$13
$14.50
Sweet and sour chicken with bell peppers, cucumber, onion and pineapple chunks.
$13
Tender beef with basil, mushroom, onion and bell peppers.
$13
Eggplant, mixed peppers, onion and fresh basil. Mildly spicy.
$13
Tender beef with ginger and green oinion.
$14.50
Mixed vegetables in Chef's house sauce.
$13
Different options
Chicken or Tofu
$3Shimp or Beef
$4Rice with chicken, diced onion, egg, bell peppers and fresh basil.
$14
Jasmine rice with scallion, egg, diced onion and bell peppers. Choice of shrimp, beef, chicken, tofu or Char Siew
$14
Authentic sambal ikan bilis, curry chicken, egg, cucumber, peanut and coconut rice.
$14.50
Udon noodles, tofu, bean sprout and egg in coconut - spiced soup.
Chicken or Tofu
$13
Shrimp
$14
Char Siew (honey roasted pork) with egg noodle, wonton and shanghai Bok Choy.
$13
Rice noodle, shrimp, green mussel and calamari in spicy broth.
$15
Wide rice noodle, chicken, shrimp, onion, mushroom, basil and bell peppers. Drunken noodle with tofu. ($13)
$14.50
$13
Udon, noodle with shrimp, calamari, bean sprout and Shanghai Bok Choy. Served with lemon and sambal.
$14.50
Wide rice noodle with shrimp, egg, chive, Kechap Manis dark soy sauce.
$14
Wide rice noodle with shrimp, chicken, calamari and Shanghai bok choy in egg flower gravy.
$21
Rice noodle, egg, tofu, bean sprout, ground peanut in Chef's Thai Sauce.
Shrimp
$15
Chicken or Vegetables
$14
Egg noodle with onion, carrot, snow pea and bean sprout. Choice of Shrimp, Beef, Tofu, Chicken or Char Siew.
Tofu or Chicken
$14
Shrimp or Beef or Char Siew
$15